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Our Menu

  • Menu
  • Appetizers
  • Soup
  • Salads
  • Noodles
  • Vegetarian
  • Chicken
  • Pork
  • Beef
  • Lamb
  • Seafood
  • Desserts
  • Side Dishes
  • Gluten - Free Menu
  • Catering Menu

V - Vegetarian • * Indicates Spicy Dish. Available in Mild, Medium, Hot, or Very Hot • *Gluten-Free menu available upon request • We serve 100% Halal meat • Cake cutting fee $2.50 per person | Corkage fee of $25 for 750mL, $50 for 1.5L Magnum; 2 Bottle Maximum

Vegetarian

* Indicates Spicy Dish. Available in Mild, Medium, Hot, or Very Hot *

Ruby String Beans*
$18.70

String beans served with garlic and ginger in a soy-based sauce.

Baby Bok Choy
$16.65

Young tender baby bok choy stir fried with white wine and garlic.

Broccoli & Garlic
$17.45

Broccoli tossed in wok with white wine, garlic, ginger and garnished with fried onions.

Mango Tofu*
$20.30

Tofu tossed in wok with basil, onions and mango puree. Served with fresh mango on the side.

Pea Leaf (Seasonal)
$20.55

Young tender pea leaves stir-fried with white wine and garlic.

Fiery Tofu & Vegetables*
$19.50

Wok fried tofu, string beans, bell peppers and basil in a sweet and spicy sauce.

Eggplant & Garlic*
$18.70

Fried eggplant with garlic and scallions in a sweet chili sauce.

Veggie Kebat*
$19.25

A mix of vegetables and tofu stir-fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Yellow Tofu, Red Curry*
$19.50

Yellow tofu cooked in a Burmese style curry.

Burmese Eggplant Curry*
$19.25

Fried eggplant curried with onion, garlic and ginger.

Egg & Okra Curry*
$20.30

Red Burmese curry prepared with tomatoes, fried hard-boiled egg and okra.

Pea Leaf Tofu (Seasonal)
$23.70

Fried tofu topped with steamed pea leaves, onions, bell peppers, and mushrooms in a black bean sauce.tender pea leaves stir-fried with white wine and garlic.

Mixed Vegetable Curry*
$19.50

Tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentils and tofu come together in harmony.

Sesame Tofu
$19.25

Fried Tofu in a sweet and tangy sauce; topped with a sprinkle of sesame seeds.

Home Style Fried Rice with Tofu
$18.70

Steamed tender yellow beans with jasmine rice, tofu, scrambled egg topped with fried onions. Option: with or without egg.

Appetizers

Samosas

3 Pieces $13.50 | 6 Pieces $24.90 • Turnover filled with potatoes, red onions, peas, carrots and a blend of unique spices served with special house sauce.

Lotus Chips (Seasonal)
$11.95

Thinly sliced deep - fried lotus roots, topped with scallions, jalapenos, and fried garlic, served with Tea Leaf aioli.

Fried Tofu
$13.50

Deep - fried soft tofu seasoned, topped with scallions, jalapenos, and fried garlic, served with a tangy chili sauce.

Salt & Pepper
$18.70

Choice of crisp calamari, fish or shrimp; topped with scallions, jalapenos and fried garlic, served with tangy chili sauce • Sub Fish or Shrimp +$5.00

Pot Stickers
$10.35

Deep fried pot stickers with pork filling.

Northern Fried Tofu
$13.50

Homemade tofu made from yellow bean powder and served with soy chili sauce.

Spring Rolls
$10.35

Deep - fried spring rolls with vegetable filling.

Palata
$15.35

Multi - layer bread served with coconut chicken • Sub Vegetarian Curry +$2.00 | Sub Lamb Curry +$3.00

Lettuce Wrap (Serving up to 2 - 4 people)
$16.60

Lettuce wrap with radish, carrots, green bell peppers, mushrooms, water chestnuts, and tofu. All tossed in special house sauce • Add: Chicken +$3.00 | Shrimp +$5.00

Soup

Monk Hingar (Catfish Chowder)
$18.25

This famous traditional dish can be eaten anytime at any occasion. Thin rice noodles in a rich soup made from ground catfish, ginger, lemongrass, onion, garlic and fried rice powder. Served with hard - boiled egg, fried yellow peas and cilantro.

Ohnoh Kawt Swe (Coconut Noodle Soup)
$19.25

A rich and creamy coconut bisque with egg noodles. Served with chicken, garnished with onion, cilantro and crispy wonton chips.

Samosa Soup
$18.70

A delicious soup made with samosas, potatoes, onions, lentils, cabbage, falafel and jalapenos.

Salads

Tea Leaf Salad
$19.75

This salad is a popular traditional treat unique to Burma. A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, lettuce, tomatoes, jalapenos and dried shrimp. This special salad will awaken your taste buds • Add: Extra Tea Leaf +$5.95

Ruby Rainbow Salad
$19.50

This salad is made from 4 different types of noodles, fried tofu, thinly sliced onions, cucumbers, fried garlic, cabbage, cilantro, papaya, yellow bean powder, wonton chips, potatoes and topped with spicy rice.

Samosa Salad
$18.75

Salad with vegetarian samosas, cabbage, onions, cilantro, cucumbers, yellow bean powder, tamarind sauce, mint, sesame seeds with crushed red chili added to taste.

Burmese Chicken Salad
$19.75

Bite - sized fried chicken with sliced red onions, fried onions, roasted bean powder, fried garlic, cilantro, wonton chips, sesame seeds and tamarind dressing with red crushed chili seasoned to taste.

Mango Salad
$18.50

Shredded pickled mangoes served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumbers, cilantro and dried shrimp.

Ginger Salad
$18.70

Light and refreshing; this salad is mixed with pickled ginger, fried garlic, yellow beans, sesame seeds, sunflower seeds, jalapenos, peanuts and dried shrimp.

Noodles

Nan Gyi Dok
$19.25

Our traditional Burmese dish with rice noodles topped with coconut chicken sauce, yellow bean powder, cilantro and fried onions. Topped with hard - boiled egg and crispy wontons.

Rangoon Noodle (Room Temperature)
$17.65

Egg noodles tossed with tofu, cucumbers, cilantro, tomatoes, cabbage, chili sauce, dried shrimp powder, bean sprouts, potatoes and wonton chips.

Garlic Noodle
$17.20

Egg noodles, crisp garlic, cucumber, and scallions tossed in a special house sauce. Served with a choice of fried tofu & broccoli, chicken, or shrimp • Sub Chicken +$3.00 | Sub Shrimp +$5.00

Burmese Pad Thai
$19.25

Our most popular dish is a play on a classic. Rice noodles tossed with red bell peppers, onions, baby bok choy, cabbage, peanuts, bean sprouts and scrambled egg. Served with a choice of tofu, chicken or shrimp • Sub Chicken +$3.00 | Sub Shrimp +$5.00

Vegetarian

Ruby String Beans
$18.70

String beans served with garlic and ginger in a soy - based sauce.

Baby Bok Choy
$16.65

Young tender baby bok choy stir fried with white wine and garlic.

Broccoli & Garlic
$17.45

Broccoli tossed in wok with white wine, garlic, ginger and garnished with fried onions.

Mango Tofu
$20.30

Tofu tossed in wok with basil, onions and mango puree. Served with fresh mango on the side.

Pea Leaf (Seasonal)
$20.55

Young tender pea leaves stir - fried with white wine and garlic.

Fiery Tofu & Vegetables
$19.50

Wok fried tofu, string beans, bell peppers and basil in a sweet and spicy sauce.

Eggplant & Garlic
$18.70

Fried eggplant with garlic and scallions in a sweet chili sauce.

Veggie Kebat
$19.25

A mix of vegetables and tofu stir - fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Yellow Tofu, Red Curry
$19.50

Yellow tofu cooked in a Burmese style curry.

Burmese Eggplant Curry
$19.25

Fried eggplant curried with onion, garlic and ginger.

Egg & Okra Curry
$20.30

Red Burmese curry prepared with tomatoes, fried hard - boiled egg and okra.

Pea Leaf Tofu (Seasonal)
$23.70

Fried tofu topped with steamed pea leaves, onions, bell peppers, and mushrooms in a black bean sauce.tender pea leaves stir - fried with white wine and garlic.

Mixed Vegetable Curry
$19.50

Tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentils and tofu come together in harmony.

Sesame Tofu
$19.25

Fried Tofu in a sweet and tangy sauce; topped with a sprinkle of sesame seeds.

Home Style Fried Rice with Tofu
$18.70

Steamed tender yellow beans with jasmine rice, tofu, scrambled egg topped with fried onions. Option: with or without egg.

Chicken

Rangoon Lemongrass Chicken*
$22.85

Wok tossed with chili, garlic, soy sauce, fish sauce, broccoli, red bell peppers and lemongrass; finished with fresh basil.

Chicken Biryani
$26.50

Please allow 20-30 minutes cook time • Braised chicken leg quarter with Biryani rice, spices, raisins, cilantro, and nuts.

Chicken Kebat*
$22.85

Marinated chicken breast stir fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Minted Jalapeno Chicken*
$24.95

This dish is simple in preparation yet packs a lot of flavor. Minced chicken breast with fresh mint leaves, cilantro, garlic, ginger and jalapenos.

Fiery Chicken Tofu*
$23.90

Chicken breast wok fried with tofu, string beans, bell peppers and basil in a sweet & spicy sauce.

Mango Chicken*
$23.90

Chicken breast tossed in wok with basil, onions, mango and mango puree. Served with fresh mango on the side.

Sesame Chicken
$23.90

Strips of chicken fried in a sweet and tangy sauce; topped with a sprinkle of sesame seeds.

Rangoon Chicken Curry*
$23.90

Chicken thigh cooked with yellow beans in a light curry.

Chicken Crisp*
$23.40

Deep-fried crispy chicken tossed in wok with garlic, ginger and sweet chili sauce.

Basil Chili Chicken*
$23.70

Chicken breast tossed with dried chili flakes, spices, jalapenos, and onions; finished with basil.

Coconut Chicken Curry*
$24.95

Chicken thigh slow cooked in Burmese spices and coconut milk.

Chicken Home Style Fried Rice
$19.70

Tender steamed whole yellow beans with jasmine rice, chicken, scrambled egg and topped with fried onions. Option: with or without egg

Pork

Burmese Pork Curry*
$23.95

Pork simmered in curry served with potatoes and pickled mangoes.

Beef

Country Style Beef Curry*
$24.75

Harris Ranch Certified Angus Beef slow cooked with onion, garlic, potatoes, lemongrass and spices.

Beef Kebat*
$25.75

Choice Harris Ranch Beef marinated and stir fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Basil Chili Beef*
$25.50

Choice Harris Ranch Beef tossed with dried chili flakes, spices, jalapenos and onions; finished with basil.

Fiery Beef Tofu*
$25.50

Choice Harris Ranch Beef wok fried with tofu, string beans, bell peppers and basil in a sweet & spicy sauce.

Sesame Beef
$25.50

Choice Harris Ranch Beef fried in a sweet and tangy sauce; topped with a sprinkle of sesame seeds.

Lamb

Country Style Lamb Curry*
$26.80

Halal Lamb in Bagan’s traditional curry with onion, garlic and red chili.

Basil Chili Lamb*
$26.80

Strips of halal lamb tossed with dried chili flakes, spices, jalapenos and onions; finished with basil.

Fiery Lamb Tofu*
$25.50

Halal Lamb wok fried with tofu, string beans, bell pepper and basil in a sweet & spicy sauce.

Lamb Kebat*
$25.75

Marinated halal lamb stir fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Seafood

Mango Shrimp*
$27.00

Juicy shrimp tossed in wok with basil, fresh mango, onions and mango puree. Served with fresh mango on the side.

Walnut Shrimp
$27.00

Lightly fried shrimp wok tossed with a creamy sweet sauce; topped with candied walnuts and sesame seeds.

Ruby Shrimp*
$27.10

Wok sautéed shrimp served with onion, garlic, jalapenos and house made sauce.

Mango White Fish*
$26.80

White-flesh-fish tossed in wok with basil, fresh mango, onions and mango puree. Served with fresh mango on the side.

Salmon Fusion
$30.15

Quick fried Salmon, served with steam veggies and lemongrass-based sauce.

Basil Chili White Fish*
$26.80

White-flesh-fish tossed with dried chili flakes, spices, jalapenos and onions; finished with basil.

Shrimp Kebat**
$26.80

Shrimp stir fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Shrimp Curry*
$26.80

Shrimp stewed in Rangoon Ruby’s homemade special red curry sauce.

Garlic Shrimp & Eggplant*
$26.80

Shrimp and fried eggplant served with garlic and scallions in a sweet chili sauce.

Desserts

All desserts are served with a choice of Vanilla, Strawberry, Green tea or Mango Ice Cream

Fried Banana
$13.95

Fresh banana battered and fried, served with fresh fruits and condensed milk with choice of ice cream.

Coconut Pudding
$12.00

Silky coconut pudding, deep-fried, served with choice of ice cream.

Dessert Palata
$15.00

Palata serve with fresh mangoes with a choice of ice cream.

House Made Sweet Sticky Rice
$12.00

Black sticky rice sweetened with palm sugar, served with condensed milk and choice of ice cream.

Home Made Oven Baked Sooji
$12.00

Coconut milk, evaporated milk, eggs, butter and roasted poppy seeds, served with choice of ice cream.

Ice Cream
$7.95

Vanilla, Strawberry, Green tea, or Mango served with condensed milk.

Side Dishes

Garlic Noodles
$15.60

Egg noodles with garlic sauce; sprinkled with fried garlic and cucumber.

Home Style Fried Rice
$15.95

Tender whole yellow beans steamed with fried jasmine rice, scrambled egg and topped with fried onions. (Add $3.00 for Chicken $5.00 for Shrimp) Option: with or without egg

Coconut Rice
$4.95

Aromatic jasmine rice with the essence of coconut.

Burmese - Indian Rice
$6.20

Basmati rice prepared with cardamom, cinnamon, raisins, cashews, and clarified butter.

Jasmine Rice or Brown Rice
$3.95
House Special Hot Chili Sauce
$2.10
Steam Vegetables
$12.25

Broccoli, Carrot, Cabbage, and Okra

Palata
$11.95

Pan-fried multi-layer bread served with sugar.

* Indicates Spicy Dish. Available in Mild, Medium, Hot or Very Hot • ** Indicates Spicy Dish. Available in  Medium, Hot or Very Hot • Monday - Friday: 11:00 to 2:30 each entree will be served with a choice of Jasmine, Brown or Coconut rice • “Limit of 3 credit card transactions per group” • 20% gratuity added for parties of 6 or more • Cake cutting fee $2.50 per person | 4% ACA Healthcare charge will be added to each check | Corkage fee of $25 for 750mL, $50 for 1.5L Magnum; 2 Bottle Maximum

Appetizers

Lettuce Wrap
$14.50

Lettuce wrap with radish, carrots and water chestnuts with a choice of chicken, or shrimp green bell pepper and mushroom. All tossed in special house sauce • Add $2.00 for Shrimp

Soups

Ohnoh Kawt Swe (Coconut Noodle Soup)
$17.50

A rich and creamy coconut bisque with rice noodles. Served with chicken, garnished with onion, and cilantro.

Salads

Tea Leaf Salad
$15.95

This salad is a popular traditional treat unique to Burma. A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, lettuce, tomato, jalapeno and dried shrimp. This special salad will awaken your taste buds. (Vegetarian option available)

Ruby Rainbow Salad
$16.00

This salad is made from 3 different types of noodles, thinly sliced onions, cucumbers, fried garlic, cabbage, cilantro, papaya, yellow beans powder, potatoes and topped with spicy rice. (Vegetarian option available)

Mango Salad
$14.75

Shredded pickled mangoes served with fried onions, fried garlic, cabbage, red onions, yellow beans powder, cucumber, cilantro and dried shrimp. (Vegetarian option available)

Noodles

Nan Gyi Dok
$17.00

Our traditional Burmese dish with Rice noodles topped with coconut chicken sauce, yellow bean powder, cilantro and fried onion. Topped with hardboiled egg.

Rangoon Noodle
$15.00

Rice noodles tossed with tofu, cucumber, cilantro, tomato, cabbage, chili sauce, dried shrimp powder, bean sprouts, and potatoes. (Vegan option available)

Burmese Pad Thai*
$17.00

Our most popular dish is a play on a classic. Rice noodles tossed with red bell peppers, onions, baby bok choy, cabbage, peanuts, bean sprouts and scrambled egg • Add $2.00 for Chicken, Add $3.00 for Shrimp • Vegan Option Available

Spicy

Pork

Burmese Pork Curry**
$21.00

Pork simmered in curry served with potatoes and pickled mangoes.

Very Spicy

Chicken

Rangoon Lemongrass Chicken*
$19.00

Wok tossed with chili, garlic, soy sauce, fish sauce, broccoli, red bell pepper and lemongrass; finished with fresh basil.

Spicy
Chicken and Shrimp Biryani
$24.95

Please allow 20 minutes cook time • Braised chicken leg quarter with fresh shrimp with Biryani rice, spices, raisins, cilantro and nuts.

Chicken Kebat**
$20.00

Marinated chicken breast stir fried w/ paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Very Spicy
Rangoon Chicken Curry**
$20.00

Chicken thigh cooked with yellow beans in a light curry.

Very Spicy
Basil Chili Chicken*
$19.00

Chicken breast tossed with dried chili flakes, spices, jalapenos, and onions; finished with basil.

Spicy
Coconut Chicken Curry*
$21.00

Chicken thigh slow cooked in Burmese spices and coconut milk.

Spicy

Beef

Country Style Beef Curry**
$22.50

Harris Ranch Certified Angus Beef slow cooked with onion, garlic potatoes, lemongrass and spices.

Very Spicy
Beef Kebat**
$22.00

Choice Harris Ranch Beef marinated and stir fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Very Spicy
Basil Chili Beef*
$22.00

Choice Harris Ranch Beef tossed with dried chili flakes, spices, jalapenos and onions; finished with basil.

Spicy

Lamb

Country Style Lamb**
$22.00

Halal Lamb with Bagan’s traditional curry with onion, garlic and red chili.

Very Spicy
Basil Chili Lamb*
$22.00

Strips of halal lamb tossed with dried chili flakes, spices, jalapenos and onions; finished with basil.

Spicy
Lamb Kebat**
$22.00

Marinated halal lamb stir fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Very Spicy

Seafood

Basil Chili White Fish*
$23.00

White-flesh-fish tossed with dried chili flakes, spices, jalapenos and onions; finished with basil.

Spicy
Shrimp Kebat**
$22.00

Shrimp stir fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Very Spicy
Shrimp Curry**
$23.00

Shrimp stewed in Rangoon Ruby’s homemade special red curry sauce.

Very Spicy

Vegetables

Ruby String Beans*
$16.00

String beans served with garlic and ginger, in a soy-based sauce.

Spicy
Baby Bok Choy (Seasonal)
$14.00

Young tender baby bok choy stir-fried with white wine and garlic.

Broccoli and Garlic
$16.00

Broccoli tossed in wok with white wine, garlic, ginger and garnished with fried onions.

Veggie Kebat**
$16.00

A mix of vegetables and tofu stir-fried with paprika, masala, tamarind, jalapenos, mint leaves, tomatoes, onions and cilantro.

Very Spicy
Burmese Eggplant Curry**
$16.00

Fried eggplant curried with onion, garlic and ginger.

Very Spicy
Egg and Okra Curry**
$17.00

Red Burmese curry prepared with tomatoes, fried hardboiled egg and okra.

Very Spicy
Mixed Vegetable Curry**
$17.00

Tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentils and tofu come together in harmony.

Very Spicy

Rice and Sides

Coconut Rice
$3.75

Aromatic jasmine rice with essence of coconut.

Burmese-Indian Rice
$3.75

Basmati rice prepared with cardamom, cinnamon, raisins, cashews and clarified butter.

Brown Rice
$2.95
Jasmine Rice
$2.95
Home Style Fried Rice
$14.00

Tender whole yellow beans steamed with fried jasmine rice, scrambled egg and topped with fried onions • Add $2.00 for Chicken; $3.00 for Shrimp

Steam Vegetables
$11.00

Broccoli, Carrot, Cabbage, and Okra

Half pan = serves 12 | Full pan = serves 20 • V - Vegetarian | VG - Vegan | GF - Gluten Free

Appetizers

Samosas (V)
$65.00/Half pan
$130.00/Full pan

Savory turnovers filled with potatoes, red onions, carrots, and spices. Served with house sauce.

Vegetarian
Vegetarian Palata (V)
$85.00/Half pan
$170.00/Full pan

Layered bread with vegetarian curry.

Vegetarian
Coconut Chicken Palata
$75.00/Half pan
$150.00/Full pan

Layered bread with coconut chicken.

Northern Fried Tofu (V)
$65.00/Half pan
$130.00/Full pan

Served with soy-chili sauce.

Vegetarian
Salt & Pepper Calamari
$75.00/Half pan
$150.00/Full pan

Deep-fried with scallions and jalapenos.

Salt & Pepper Fish
$75.00/Half pan
$150.00/Full pan

Deep-fried with scallions and jalapenos.

Lettuce Wraps
$75.00/Half pan
$150.00/Full pan

Your choice of protein, radishes, carrots, green bell peppers, mushrooms, water chestnuts, and lettuce leaves.

Fried Tofu (V)
$60.00/Half pan
$120.00/Full pan

Deep-fried tofu with chili sauce.

Vegetarian
Salt & Pepper Chicken
$75.00/Half pan
$150.00/Full pan

Deep-fried with scallions and jalapenos.

Lamb Palata
$90.00/Half pan
$180.00/Full pan

Layered bread with lamb curry.

Salads

Vegan Tea Leaf Salad (V, VG, GF)
$90.00/Half pan
$180.00/Full pan

Your choice of base with tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, lettuce, tomato, and jalapeños.

VegetarianGluten FreeVegan
Tea Leaf Salad (GF)
$90.00/Half pan
$180.00/Full pan

Your choice of base with tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, lettuce, tomato, jalapeños, and dried shrimp.

Gluten Free
Ruby Rainbow Noodle Salad (V)
$85.00/Half pan
$170.00/Full pan

Four types of noodles with fried tofu, onions, cucumbers, fried garlic, cabbage, cilantro, papaya, yellow bean powder, wonton chips, potatoes, and spicy rice.

Vegetarian
Burmese Chicken Salad
$90.00/Half pan
$180.00/Full pan

Fried chicken, red onions, roasted bean powder, fried garlic, cilantro, wonton chips, sesame seeds, red crushed chili, and tamarind dressing.

Samosa Salad (V, VG)
$85.00/Half pan
$170.00/Full pan

Salad with vegan samosas, cabbage, red onions, cilantro, cucumbers, yellow bean powder, tamarind sauce, mint, sesame, seeds, and crushed red chili.

VeganVegetarian
Vegan Ginger Salad (V, VG)
$75.00/Half pan
$150.00/Full pan

Your choice of base with pickled ginger, fried garlic, yellow beans, sesame seeds, sunflower seeds, jalapeños, peanuts.

VegetarianVegan
Mango Salad (GF)
$75.00/Half pan
$150.00/Full pan

Shredded green mangos, fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumbers, cilantro, and dried shrimp.

Gluten Free
Ginger Salad
$75.00/Half pan
$150.00/Full pan

Your choice of base with pickled ginger, fried garlic, yellow beans, sesame seeds, sunflower seeds, jalapeños, peanuts, and dried shrimp.

Noodles

Burmese Pad Thai
$90.00/Half pan
$180.00/Full pan

Rice noodles with your choice of protein, bell peppers, onions, pea leaves, cabbage, peanuts, and scrambled egg.

Garlic Noodle Entree
$80.00/Half pan
$160.00/Full pan

Egg noodles with tofu, garlic, scallions, and house sauce. Served with your choice of protein.

Garlic Noodles Side (Egg Noodles) (V)
$65.00/Half pan
$130.00/Full pan

Egg noodles with garlic sauce. Topped with fried garlic.

Vegetarian
Vegan Rangoon Noodle (V, VG)
$80.00/Half pan
$160.00/Full pan

Vegan noodles with tofu, cucumbers, cilantro, tomatoes, cabbage, and chili sauce.

Rangoon Noodles
$80.00/Half pan
$160.00/Full pan

Egg noodles with tofu, cucumbers, cilantro, tomatoes, cabbage, chili sauce, and dried shrimp powder.

Nan Gyi Dok
$90.00/Half pan
$180.00/Full pan

Rice noodles with coconut chicken sauce, yellow bean powder, cilantro, fried onions, hard-boiled egg, and crispy wontons.

Chicken

Rangoon Lemongrass Chicken*
$95.00/Half pan
$190.00/Full pan

Chicken stir-fried with chili, garlic, soy sauce, fish sauce, broccoli, red bell peppers, lemongrass, and basil. Does not include rice.

Sesame Chicken
$95.00/Half pan
$190.00/Full pan

Fried chicken with sweet sauce and sesame seeds. Does not include rice.

Rangoon Chicken Curry
$100.00/Half pan
$200.00/Full pan

Chicken with red curry sauce and yellow beans. Does not include rice.

Minted Jalapeno Chicken
$100.00/Half pan
$200.00/Full pan

Minced chicken with mint leaves, garlic, ginger, and jalapeños. Does not include rice.

Mango Chicken
$100.00/Half pan
$200.00/Full pan

Chicken with basil, onions, and mango puree. Does not include rice.

Chicken Crisp
$95.00/Half pan
$190.00/Full pan

Deep-fried chicken with garlic, ginger, and chili sauce. Does not include rice.

Chicken Kebat
$100.00/Half pan
$270.00/Full pan

Chicken stir-fried with paprika, marsala, tamarind, green chilies, mint, tomatoes, onions, and cilantro. Does not include rice.

Fiery Chicken Tofu*
$100.00/Half pan
$200.00/Full pan

Chicken pan-fried with tofu, string beans, bell peppers, basil, and sweet & spicy sauce. Does not include rice.

Chicken & Shrimp Biryani
$140.00/Half pan
$280.00/Full pan

Chicken drumsticks and shrimp with spices, raisins, and nuts. Does not include rice.

Beef

Sesame Beef
$100.00/Half pan
$200.00/Full pan

Fried beef with sweet sauce and sesame seeds. Does not include rice.

Spicy Basil Chili Beef
$110.00/Half pan
$220.00/Full pan

Beef with dried chili flakes, fresh chili, onions, and basil. Does not include rice.

Beef Kebat
$110.00/Half pan
$220.00/Full pan

Beef stir-fried with paprika, marsala, tamarind, green chilies, mint, tomatoes, onions, and cilantro. Does not include rice.

Fiery Beef Tofu
$110.00/Half pan
$220.00/Full pan

Beef pan-fried with tofu, string beans, bell peppers, basil, and sweet & spicy sauce. Does not include rice.

Country Style Beef
$110.00/Half pan
$220.00/Full pan

Beef with red curry sauce, onions, garlic, and red chili. Does not include rice.

Seafood

Basil Chili Swai
$115.00/Half pan
$230.00/Full pan

Swai with dried chili flakes, fresh chili, onions, and basil. Does not include rice.

Mango Shrimp
$115.00/Half pan
$230.00/Full pan

Shrimp with basil, onions, and mango puree. Does not include rice.

Mango Swai
$110.00/Half pan
$220.00/Full pan

Swai with basil, onions, and mango puree. Does not include rice.

Walnut Shrimp
$115.00/Half pan
$230.00/Full pan

Fried shrimp with sweet creamy shrimp, walnuts, and sesame seeds. Does not include rice.

Ruby Shrimp
$115.00/Half pan
$230.00/Full pan

Shrimp sauteed with onions, garlic, and jalapeños. Does not include rice.

Shrimp Kebat
$115.00/Half pan
$230.00/Full pan

Shrimp stir-fried with paprika, marsala, tamarind, green chilies, mint, tomatoes, onions, and cilantro. Does not include rice.

Garlic Shrimp & Eggplant
$115.00/Half pan
$230.00/Full pan

Shrimp sauteed with eggplant, garlic, scallions, and sweet chili sauce. Does not include rice.

Shrimp Curry
$115.00/Half pan
$230.00/Full pan

Shrimp with red curry sauce. Does not include rice.

Vegetables & Tofu

Fiery Tofu & Vegetables (V)
$90.00/Half pan
$180.00/Full pan

Fried tofu with string beans, bell peppers, basil, and fiery Rangoon sauce. Does not include rice.

Vegetarian
Ruby String Beans (V, VG, GF)
$85.00/Half pan
$170.00/Full pan

Stir-fried string beans with garlic and chili sauce. Does not include rice.

VegetarianGluten FreeVegan
Broccoli & Garlic (V, VG, GF)
$85.00/Half pan
$170.00/Full pan

Broccoli with white wine, garlic, and fried onions. Does not include rice.

VegetarianVeganGluten Free
Eggplant & Garlic (V, VG, GF)
$85.00/Half pan
$170.00/Full pan

Eggplant with garlic, scallions, and sweet chili sauce. Does not include rice.

Mixed Vegetable Curry (V)
$90.00/Half pan
$180.00/Full pan

With tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentils, and tofu. Does not include rice.

Vegetarian
Yellow Tofu with Red Curry
$85.00/Half pan
$170.00/Full pan

Yellow bean tofu with Burmese red curry. Does not include rice.

Baby Bok Choy (V)
$90.00/Half pan
$180.00/Full pan

Fried tofu with pea leaves, onions, bell peppers, and mushrooms in a black bean sauce. Does not include rice.

Vegetarian
Baby Bok Choy Tofu (V)
$90.00/Half pan
$180.00/Full pan

Fried tofu topped with steamed pea leaves, onions, bell peppers, and mushrooms in a black bean sauce.

Vegetarian
Veggie Kebat (V)
$85.00/Half pan
$170.00/Full pan

Tofu with assorted vegetables, paprika, masala, tamarind, green chilies, mint, tomatoes, and cilantro. Does not include rice.

Vegetarian
Mango Tofu (V, VG)
$90.00/Half pan
$180.00/Full pan

Tofu with basil, onions, and mango puree. Does not include rice.

VegetarianVegan
Egg & Okra Curry (V)
$90.00/Half pan
$180.00/Full pan

Hard-boiled eggs and okra with red curry sauce and tomatoes. Does not include rice.

Vegetarian
Burmese Eggplant Curry (V)
$85.00/Half pan
$170.00/Full pan

Pan-fried eggplant with onions, garlic, and ginger. Does not include rice.

Vegetarian

Rice

Jasmine Rice (V, VG, GF)
$25.00/Half pan
$50.00/Full pan
VeganVegetarianGluten Free
Coconut Rice (V, VG, GF)
$40.00/Half pan
$80.00/Full pan
VegetarianVeganGluten Free
Brown Rice (V, VG, GF)
$30.00/Half pan
$60.00/Full pan
VegetarianGluten FreeVegan
Burmese - Indian Rice (V, GF)
$40.00/Half pan
$80.00/Full pan

Basmati rice with cardamom, cinnamon, raisins, cashews, and butter.

VegetarianGluten Free
Homestyle Fried Rice (V, GF)
$75.00/Half pan
$150.00/Full pan

With yellow beans and fried onions.

Miscellaneous

Serving Utensils
$1.50

Individual Packaging

Plates, Napkins & Utensils
$1.50

Individual Packaging

Boxed Lunches

Coconut Chicken Curry
$24.95/per person

Each box includes chicken thigh slow-cooked in Burmese spices and coconut milk (with your choice of spice level) and your choice of rice.

Sesame Chicken
$22.95/per person

Each box includes fried chicken with sweet & tangy sauce and sesame seeds, and your choice of rice.

Country - Style Beef Curry
$24.75/per person

Each box includes Angus beef slow-cooked with onion, garlic, potatoes, lemongrass, and spices (with your choice of spice level) and your choice of rice.

Basil Chili Beef
$25.50/per person

Each box includes beef tossed with chili flakes, spices, jalapeños, onions, and basil (with your choice of spice level) and your choice of rice.

Burmese Pad Thai
$19.25/per person

Each box includes rice noodles with red bell peppers, onions, baby bok choy, cabbage, peanuts, and bean sprouts (with your choice of spice level).

Garlic Noodle
$17.20/per person

Each box includes gluten-free garlic noodles (egg noodles with fried tofu, crisp garlic, cucumber, broccoli, scallions & special sauce).

Burmese Chicken Salad
$19.75/per person

Each box includes a Burmese chicken salad (with bite-sized fried chicken, red onion, fried onion, wonton chips, fried garlic, sesame seeds, roasted bean powder & tamarind dressing).

Rangoon Chicken Curry
$23.90/per person

Each box includes chicken thigh cooked with yellow beans in a light curry (with your choice of spice level) and your choice of rice.

Tea Leaf Salad (GF)
$19.75/per person

Each box includes a tea leaf salad (Burmese tea leaves & lettuce with dried shrimp, tomatoes, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds & jalapeños).

Gluten Free
Garlic Shrimp & Eggplant
$26.80/per person

Each box includes shrimp & fried eggplant with garlic, onions, and a sweet chili sauce, and your choice of rice.

Chicken Kebat
$22.85/per person

Each box includes chicken stir-fried with spices, jalapeños, mint leaves, tomatoes, onions, and cilantro (with your choice of spice level) and your choice of rice.

Mango White Fish
$26.80/per person

Each box includes white fish with basil, onions, fresh mango, and mango puree (w/ your choice of spice level) and your choice of rice.

Gluten - Free Boxed Lunches

Coconut Chicken Curry (GF)
$24.95/per person

Each box includes chicken thigh slow-cooked in Burmese spices and coconut milk (w/ your choice of spice level) and your choice of rice.

Gluten Free
Burmese Pad Thai (GF)
$19.25/per person

Each box includes rice noodles with red bell peppers, onions, baby bok choy, cabbage, peanuts, and bean sprouts (with your choice of spice level).

Gluten Free
Mango White Fish (GF)
$26.80

Each box includes white fish with basil, onions, fresh mango, and mango puree (with your choice of spice level) and your choice of rice.

Gluten Free
Country - Style Beef (GF)
$24.75/per person

Each box includes Angus beef slow-cooked with onion, garlic, potatoes, lemongrass, and spices (with your choice of spice level) and your choice of rice.

Gluten Free
Rangoon Chicken Curry (GF)
$23.90/per person

Each box includes chicken thigh cooked with yellow beans in a light curry (with your choice of spice level) and your choice of rice.

Gluten Free
Basil Chili Beef (GF)
$25.50/per person

Each box includes beef tossed with chili flakes, spices, jalapeños, onions, and basil (with your choice of spice level) and your choice of rice.

Gluten Free
Ruby String Beans (V, VG, GF)
$18.70/per person

Each box includes string beans with garlic and ginger and your choice of rice.

VegetarianVeganGluten Free
Eggplant & Garlic (GF)
$18.70/per person

Each box includes fried eggplant with garlic and scallions in a sweet chili sauce and your choice of rice.

Gluten Free
Chicken Kebat (GF)
$22.85/per person

Each box includes chicken stir-fried with spices, jalapeños, mint leaves, tomatoes, onions, and cilantro (with your choice of spice level), and your choice of rice.

Gluten Free

Vegan Boxed Lunches

Sesame Tofu (V, VG)
$19.25/per person

Each box includes fried tofu with sweet & tangy sauce and sesame seeds, and your choice of rice.

VegetarianVegan
Eggplant & Garlic (V, VG)
$18.70/per person

Each box includes fried eggplant with garlic and scallions in a sweet chili sauce (with your choice of spice level) and your choice of rice.

VeganVegetarian
Burmese Pad Thai (V, VG)
$19.25/per person

Each box includes rice noodles with red bell peppers, onions, baby bok choy, cabbage, peanuts, and bean sprouts (with your choice of spice level).

VeganVegetarian
Mango Tofu (V, VG)
$20.30/per person

Each box includes tofu with fresh mango, mango puree, basil, and onions (with your choice of spice level) and your choice of rice.

VegetarianVegan
Ruby String Beans (V, VG)
$18.70/per person

Each box includes string beans with garlic and ginger (with your choice of spice level) and your choice of rice.

VegetarianVegan
Tea Leaf Salad (V, VG, GF)
$19.75/per person

Each box includes a vegan tea leaf salad (Burmese tea leaves & lettuce with tomatoes, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds & jalapeños).

VeganVegetarianGluten Free
Broccoli & Garlic (V, VG)
$17.45/per person

Each box includes broccoli with fried onions, white wine, garlic, and ginger, and your choice of rice.

VegetarianVegan

Desserts

Half tray - serves 15 | Full tray - serves 30

Sweet Sticky Rice
$55.00/Half tray
$110.00/Full tray

Black sticky rice with brown sugar and coconut milk.

Fried Banana
$60.00/Half tray
$120.00/Full tray

Deep-fried banana.

Coconut Pudding
$55.00/Half tray
$110.00/Full tray

Deep-fried coconut pudding.

Beverages

Bottled Water
$2.00/per person
La Croix
$2.50/per person
Assorted Individual Sodas
$4.00/per person
Vegetarian
Vegan
Gluten Free
Spicy
Very Spicy
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